Taco Seasoned Pork Loin on grill
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5 from 2 votes

Southwestern Pork Loin

This tender, juicy grilled pork loin is seasoned with Taco seasoning and then grilled. The result is a delicious Southwest Pork Loin that has a bit of a kick! The perfect easy grilling recipe!
Prep Time10 mins
Cook Time30 mins
Resting Time30 mins
Total Time40 mins
Course: Main Course
Cuisine: American
Keyword: Pork, Pork Loin
Servings: 8
Calories: 181
Author: Julie Evink

Ingredients

Instructions

  • Preheat grill to 350 degrees. 
  • Place pork loin on a baking sheet or cutting board. Rub pork loin with olive oil and then season with taco seasoning make sure to cover the entire pork loin.
  • Let pork loin rest for 15 minutes.
  • Place pork on grill and grill for 30 minutes or until thermometer reaches 145 degrees F. Rotate tenderloin every 10 minutes.
  • Remove from grill, cover with foil and let rest for 10 minutes before slicing.

Notes

You can also baked these in the oven at 350 degrees F for about 30 minutes or until internal temperature reaches 145 degrees F.

Nutrition

Calories: 181kcal | Protein: 25g | Fat: 8g | Saturated Fat: 1g | Cholesterol: 71mg | Sodium: 109mg | Potassium: 424mg | Vitamin A: 60IU | Vitamin C: 0.3mg | Calcium: 6mg | Iron: 0.7mg