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5
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Grilled Bacon Wrapped Asparagus
An easy, grilled or baked side dish that is paleo and gluten free! This Grilled Bacon Wrapped Asparagus has tender asparagus spears wrapped with crispy bacon!
Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
Course:
Side Dish
Cuisine:
American
Keyword:
Bacon Wrapped Asparagus
Servings:
6
Calories:
120
kcal
Author:
Julie Evink
Ingredients
1
pound
asparagus
6
slices
bacon
Salt & Pepper
2
teaspoons
Olive Oil
Instructions
Heat grill to 350 degrees Fahrenheit.
Trim ends of asparagus so they are 5-6 inches long. Place in mixing bowl and toss with olive oil to coat. Season with salt and pepper.
Take 5-6 asparagus spears and one slice of bacon. Wrap bacon around the asparagus. Secure with toothpick if desired.
Grill for 10 minutes. Flip and grill for an additional 10 minutes or until bacon is crispy and asparagus is cooked through.
Video
Notes
If you would like to make these in the oven bake in preheated oven warmed to 400 degrees on a roasting pan for about 25-30 minutes.
Nutrition
Calories:
120
kcal
|
Carbohydrates:
3
g
|
Protein:
4
g
|
Fat:
10
g
|
Saturated Fat:
3
g
|
Cholesterol:
14
mg
|
Sodium:
147
mg
|
Potassium:
196
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
570
IU
|
Vitamin C:
4.2
mg
|
Calcium:
18
mg
|
Iron:
1.7
mg