Traeger Bacon on smoker
Print Recipe
5 from 4 votes

Smoked Bacon

Smoked Bacon is bursting with flavor from being prepared on your Traeger pellet grill!
Prep Time5 mins
Cook Time30 mins
Total Time35 mins
Course: Breakfast, Side Dish
Cuisine: American
Keyword: Smoked Bacon
Servings: 4
Calories: 473kcal
Author: Julie Evink

Ingredients

  • 1 lb sliced bacon thick cut

Instructions

  • Preheat your electric smoker to 375 degrees F according to your manufacturer's directions. Spray non stick spray on the grates.
  • Place bacon directly on the grates. Let cook on pellet grill for 30 minutes or until bacon is done to your preference.
  • Please watch bacon carefully towards the end of the cooking time as it goes from done to overdone quickly. Remember as the bacon cools (for about 1-2 minutes) it will firm up so don't over cook it!

Nutrition

Calories: 473kcal | Carbohydrates: 1g | Protein: 14g | Fat: 45g | Saturated Fat: 15g | Cholesterol: 75mg | Sodium: 751mg | Potassium: 225mg | Vitamin A: 40IU | Calcium: 6mg | Iron: 0.5mg