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Smoked chicken breasts on cutting board
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3.67 from 3 votes

BBQ Smoked Chicken Breasts

Tender, juicy BBQ Smoked Chicken Breasts with a homemade BBQ Dry Rub that are smoked to perfection. A great, easy smoker recipe that anyone can make!
Prep Time10 mins
Cook Time30 mins
Total Time40 mins
Course: Main Course
Cuisine: American
Keyword: Smoked Chicken Breasts
Servings: 4
Calories: 135kcal
Author: Julie Evink



  • Preheat pellet grill to 250 degrees. We used competition blend pellets in the pellet grill.
  • Pound chicken breasts flat,  about 1/2'' thick. Rub dry rub all over chicken breasts.
  • Place chicken breasts on smoker. Insert temperature probe into middle of chicken breasts. Close pellet grill lid and cook at 250 degrees for about 30 minutes or until the chicken reaches 165 degrees F. Remove from pellet grill and let rest 5-10 minutes.


Calories: 135kcal | Carbohydrates: 1g | Protein: 24g | Fat: 3g | Cholesterol: 72mg | Sodium: 132mg | Potassium: 433mg | Vitamin A: 85IU | Vitamin C: 1.6mg | Calcium: 26mg | Iron: 1.1mg