Grilled BBQ Pork Chops
Tender, Juicy BBQ Pork Chops on your grill are the perfect summer grilling recipe! Marinade in a homemade BBQ Marinade and then Grilled. You'll be enjoying these the whole year!
- 4 boneless pork chops 1 1/2'' thick
- 1/2 c. bbq sauce
- 1/4 c. grape jelly
- 2 cloves garlic minced
- 1/2 tsp ground black pepper
In a small bowl mix together all ingredients except pork chops.
Place pork chops in container and pour half of marinade over them or place them in gallon ziploc bag and pour half of marinade over the pork chops. Place remaining marinade in fridge in air tight container.
Place in refrigerator for 4-8 hours to marinate.
Preheat grill to 350 degrees. Place pork chops on grill, baste with reserved BBQ marinade. Grill for 6-8 minutes on each side, or until internal temperature reaches 145 degrees. When you flip the pork chops baste with reserved BBQ marinade.
Let rest 5-10 minutes before enjoying. This will let the fibers of the meat relax and give you that juicy, tender pork chop you want!
Calories: 302kcal | Carbohydrates: 22g | Protein: 29g | Fat: 9g | Saturated Fat: 3g | Cholesterol: 89mg | Sodium: 373mg | Potassium: 579mg | Sugar: 17g | Vitamin A: 65IU | Vitamin C: 1.7mg | Calcium: 25mg | Iron: 0.9mg