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+ servings
Overhead image of round wood platter with burgers and toppings
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5 from 1 vote

DIY Hamburger Board

If you are hosting a party this summer the perfect meal is to create your own Hamburger Charcuterie board! Pile it with homemade grilled burgers and your favorite toppings.
Prep Time20 minutes
Total Time20 minutes
Course: Main Course
Cuisine: American
Keyword: Burger Board, Hamburger Board, Hamburger Charcuterie Board
Servings: 8
Calories: 554kcal
Author: Julie Evink

Ingredients

  • 8 cooked hamburger patties
  • 8 hamburger buns
  • 8 slices cooked bacon
  • 8 slices cheese
  • 1 large red onions thinly sliced
  • 1 beefsteak tomato thinly sliced
  • 1 cup hamburger pickles drained
  • 1 head lettuce
  • ½ cup ketchup
  • ½ cup mayonnaise
  • ½ cup mustard
  • French Fries or Chips optional

Instructions

  • Place parchment paper on the tray before adding ingredients.
  • Start by adding condiments and pickles to small bowls.
  • Add cooked hamburgers and hamburger buns to the tray.
  • Fill in remaining hamburger toppings and finish by adding French fries to the tray before serving.

Notes

Prep Ahead Tip!
If you want to prep the board ahead of time just leave room for the burgers on the side and place the rest of the condiments and toppings on the board.
Then cover with plastic wrap and place in the refrigerator.
Grill your burgers and then arrange them on the board and serve!

Nutrition

Serving: 1hamburger | Calories: 554kcal | Carbohydrates: 31g | Protein: 34g | Fat: 32g | Saturated Fat: 11g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 11g | Trans Fat: 1g | Cholesterol: 98mg | Sodium: 1095mg | Potassium: 666mg | Fiber: 3g | Sugar: 9g | Vitamin A: 1330IU | Vitamin C: 9mg | Calcium: 260mg | Iron: 5mg