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5 from 5 votes

Grilled Asparagus Recipe

Fresh asparagus that is grilled to crisp tender! This easy grilled asparagus recipe only requires a few ingredients and is the perfect easy, healthy side dish when you are grilling.
Prep Time5 mins
Cook Time8 mins
Total Time13 mins
Course: Side Dish
Cuisine: American
Keyword: Grilled Asparagus
Servings: 4
Calories: 53kcal
Author: Julie Evink


  • 1 lb asparagus trimmed
  • 1-2 Tbsp olive oil
  • 1/4 tsp garlic salt
  • 1/4 tsp ground black pepper


  • Preheat your grill for high, direct heat or heat your grill pan on medium-high heat.
  • Coat asparagus with olive oil, garlic salt and pepper.
  • Brush the grill grates lightly with olive oil. Place the asparagus spears on the grill so that the thickest ends are aimed toward the hottest part of the grill.
  • Grill the asparagus spears for 4 minutes on each side until lightly charred and just fork tender, turning them often so that they are brown on all sides.
  • Remove from grill and serve.



Calories: 53kcal | Carbohydrates: 4g | Protein: 2g | Fat: 3g | Sodium: 147mg | Potassium: 229mg | Fiber: 2g | Sugar: 2g | Vitamin A: 855IU | Vitamin C: 6.4mg | Calcium: 27mg | Iron: 2.4mg