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Grilled Boneless Pork Chops Recipe on plate
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5 from 6 votes

Grilled Boneless Pork Chops Recipe

Quick and easy grilled boneless pork chops with a homemade rub. So tender and delicious!
Prep Time10 mins
Cook Time12 mins
Total Time22 mins
Course: Main Course
Cuisine: American
Keyword: Grilled Boneless Pork Chops
Servings: 4
Calories: 304kcal
Author: Julie Evink


  • 4 boneless pork chops about 3/4'' thick


  • 2 Tbsp kosher salt
  • 2 Tbsp dark brown sugar firmly packed
  • 1 1/ 2 Tbsp smoked paprika
  • 1 Tbsp granulated sugar
  • 1 tsp garlic powder
  • 1 tsp ground black pepper
  • 1/2 tsp ground dry mustard
  • 1/2 tsp ground cumin
  • 1/2 tsp ground ginger


  • Preheat grill to 350 degrees.
  • Mix rub ingredients together in small bowl.
  • Sprinkle pork chops with rub and massage into meat on both sides.
  • Let pork chops rest for 5 minutes.
  • Place on grill and grill 6-8 minutes on each side.
  • Remove from grill when pork reaches and internal temp of 145 degrees. Cover with foil, let rest 5-10 minutes before enjoying. This will let the fibers of the meat relax and give you that juicy, tender pork chop you want!


Calories: 304kcal | Carbohydrates: 10g | Protein: 36g | Fat: 11g | Saturated Fat: 4g | Cholesterol: 113mg | Sodium: 3572mg | Potassium: 643mg | Sugar: 8g | Calcium: 17mg | Iron: 1.1mg