Delicious BBQ Smoked Meatballs made on your Traeger! These tender, juicy meatballs are cooked on an electric smoker then topped with a brown sugar BBQ sauce!
Nailed it the 1st time. Makes a lot of meatballs. A very tasty recipe indeed! -Dan
MEATBALLS ▢ 2 pounds hamburger ▢ 1 pound ground pork ▢ 1 cup Italian panko crumbs ▢ ½ cup yellow onion ▢ ⅓ cup milk ▢ 3 eggs ▢ ½ cup Parmesan cheese ▢ 1 cup Mozzarella cheese ▢ ½ cup mild Cheddar cheese ▢ 1 teaspoon salt ▢ 2 teaspoons seasoned salt ▢ 1 teaspoon pepper ▢ 1 teaspoon garlic powder BBQ Sauce ▢ 2 cup BBQ sauce ▢ 3 Tablespoons honey ▢ 3 Tablespoons brown sugar
Mix all the ingredients for the meatballs. Preheat smoker.
1
Place meatballs on preheated smoker and smoke.
2
Combine BBQ sauce ingredients. Remove from smoker and gently stir in BBQ sauce. Serve immediately.
3
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Hi! We are Jason & Julie! We focus on easy, simple recipes that everyone can tackle on their smoker and grills that the entire family will enjoy!
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