This Marinated Smoked Flank Steak is so delicious and it’s prepared in a simple marinade. We love throwing this on our pellet grill for a quick and easy dinner idea!
Very very good and simple . This is a great thing to try for beginners when it comes to smoking meat . I love it and it taste amazing ! -Ryan
▢ 1/4 c. teriyaki sauce ▢ 1 Tbsp light brown sugar ▢ 1 tsp garlic powder ▢ 1 tsp garlic salt ▢ 1 Tbsp soy sauce ▢ 1 Tbsp apple cider vinegar ▢ 1/2 tsp ground black pepper ▢ 1 1/2 lb flank steak
In a small bowl, whisk together everything except the flank steak.
1
Place flank steak in a ziplock bag. Pour marinade over the top of the steak. Squeeze air out of bag and seal. Place in the refrigerator to marinate.
2
Heat electric smoker. Place flank steak on smoker and smoke until the internal temperature is 135 degrees F or your preference of doneness.
3
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Hi! We are Jason & Julie! We focus on easy, simple recipes that everyone can tackle on their smoker and grills that the entire family will enjoy!
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