This simple recipe only consists of three ingredients!

15 oz tiny twist pretzels 1/2 c butter 3 Tablespoons Sweet & Smoky or BBQ rub

Preheat the smoker to 250 degrees Fahrenheit.

Place the pretzels in a large mixing bowl. Drizzle melted butter of the pretzels and toss to coat.

Sprinkle the rub of your choice over the pretzels and gently toss to coat.

Spread the seasoned pretzels on a baking sheet or disposable aluminum roasting pan and place on a preheated smoker for 1 hour, stirring every 20 minutes.

Remove and let cool before serving or eating.

Hi! We are Jason & Julie! We focus on easy, simple recipes that everyone can tackle on their smoker and grills that the entire family will enjoy!