Who loves Buffalo Chicken? This fun twist on it is amazing and delicious. Buffalo Chicken is threaded on to skewers along with onions and peppers. It makes a great dinner, tailgating or appetizer recipe!
The flavor on these kabobs is perfection. -Aimee
▢ 1 lb boneless skinless chicken breasts ▢ 1 red onion ▢ 1 yellow pepper ▢ 1 red pepper Buffalo Sauce ▢ 1/2 c. red hot sauce ▢ 2 Tbsp butter ▢ 2 garlic cloves ▢ 1 tsp smoked paprika ▢ 1/2 tsp pepper
Soak wooden skewers for at least 30 minutes. In a bowl mix together the ingredients for the buffalo sauce.
1
Thread chicken on skewer, then yellow pepper, red pepper and purple onion. Repeat until skewer is full.
2
Place skewers on grill. Baste with buffalo sauce. Cover and grill. Open grill and rotate skewers and baste with sauce. Grill until cooked.
3
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Hi! We are Jason & Julie! We focus on easy, simple recipes that everyone can tackle on their smoker and grills that the entire family will enjoy!
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