Easy and delicious Monkey Bread stuffed with tender, juicy apples and topped with icing. This Apple Monkey Bread on the grill is perfect for camping or mornings when you don’t want to heat the house up! You can also make it in the oven!
This was SO GOOD! I loved how easy it was to make and everyone gobbled it right up! -Debra C.
▢ 1/2 c. granulated sugar ▢ 1 1/2 tsp cinnamon ▢ 2 packs Cinnamon Rolls with Icing ▢ 1/3 c. brown sugar ▢ 1/2 c. butter melted ▢ 1 tsp vanilla ▢ 1 c. apples chopped
Preheat grill and grease foil pan with non-stick cooking spray. Place cinnamon and sugar in gallon resealable bag.
1
Cut each cinnamon roll into six pieces. Place in bag with cinnamon and sugar mixture. Shake to coat. Place in the bottom of pan.
2
Stir together brown sugar, butter and vanilla. Pour mixture over rolls. Place apples on top. Bake until brown on top and cooked through. Drizzle icing over rolls.
3
Cinnamon Monkey Bread Foil Packets
Apple Bread With Icing {Smoked Or Baked}
Chocolate Chip Pumpkin Bread {Smoked Or Baked}
Pumpkin Bread {Smoked Or Oven}
Hi! We are Jason & Julie! We focus on easy, simple recipes that everyone can tackle on their smoker and grills that the entire family will enjoy!
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