• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • About
  • Contact
  • My Recipe Box

Gimme Some Grilling ®

Recipes for the Everyday Grill Master

  • All Recipes
  • Course
    • Appetizers
    • Side Dishes
    • Breakfast
    • Main Dish
    • Desserts
    • Rubs
  • Meat
    • Beef
    • Chicken
    • Pork
  • Shop Our Rubs

Grilling

Smoking

Chicken

Main Dish

Appetizers

Burgers

Visit my other sites:

Julie’s Eats & Treats

Kids Activity Zone

HomeSmoker Recipes

Pumpkin Bread {Smoked or Oven}

5 from 3 votes
Jump to Recipe
  • Share
By: the Evinks6 Comments
Posted: 11/11/19

This post may contain affiliate links. Please read our disclosure policy.

Smoked pumpkin bread pinterest collage. Side view of a sliced loaf of pumpkin bread on top, and a loaf of pumpkin bread in a baking pan on the bottm.
Smoked pumpkin bread pinterest collage. An image of pumpkin bread in a loaf pan and an image of a sliced loaf of pumpkin bread.
Slices of smoked pumpkin bread.
Traeger pumpkin bread pinterest collage. Upper image of slices of pumpkin bread, lower image of a whole loaf of pumpkin bread.
Smoked pumpkin bread in a glass loaf pan.
Smoked pumpkin bread pinterest collage. Side view of a sliced loaf of pumpkin bread on top, and a loaf of pumpkin bread in a baking pan on the bottm.

Smoked Pumpkin Bread is an easy fall treat that can be prepared in your electric smoker! This dump and go quick bread is an easy way to prepare a dessert or snack on your Traeger. It can also be baked in the oven if you’d like!

Want to save this recipe? Enter your email below and we'll send the recipe straight to your inbox!
Loading

PIN IT HERE!

Smoked pumpkin bread slices on cutting board

This fall dessert is a simple way to get everyone excited for the colder months. I love the fact that it takes no time at all to whip up but it has a taste that makes it seem like you smoked and cooked it for hours!

You can easily serve this pumpkin dish for breakfast or as an awesome after-dinner dessert! If you don’t have a smoker no worries, it’s quick and easy to bake it in the oven too! The result is a tender, fluffy pumpkin bread that is best slathered with butter while still warm.

This pumpkin bread goes great as a dessert after eating Steak and Shrimp Kabobs or even a meal of Grilled Pineapple Chicken.  So simple and easy to make!

collage of step by step photos to make pumpkin bread

What is in Pumpkin Bread?

If you’d rather skip my (very helpful, I think) tips and tricks, essential cooking info, and similar recipe ideas – and get straight to this deliciously easy recipe – simply scroll to the bottom of the page where you can find the printable recipe card.

  • All-purpose flour
  • Sugar
  • Baking soda
  • Salt
  • Ground cinnamon
  • Ground nutmeg
  • Pumpkin
  • Vegetable oil
  • Eggs
  • Water

How do I make Pumpkin Bread?

Step by Step Photos Above

  • Prepare Pan – Spray with nonstick cooking spray to make certain the bread doesn’t stick.
  • Mix Ingredients – Combine pumpkin, egg, oil, and water in a bowl and then mix together all the dry ingredients.
  • Smoke – Place in your smoker for 60-75 minutes at 350 degrees.

 

Pumpkin Bread in pan on smoker

Can I double this recipe?

You can! Just double all the ingredients listed below and make an extra loaf. It’s as simple as that! And trust me on this one…doubling this recipe is a great idea because the first loaf is going to be gone before you realize it.

How do I know when quick bread is done?

The easiest way to tell that your quick pumpkin bread is done is to insert a toothpick into the middle of the bread once the timer is beeping that it’s finished cooking. If the toothpick comes out clean, it’s done. If it comes out covered in batter then you know that it needs to cook for a little bit longer.

How do I store Pumpkin Bread?

  • Counter – Cover in plastic wrap or wrap in aluminum foil and have it set on the counter.
  • Fridge – Put in a bag or container with a lid and have it sitting in your fridge.
  • Freezer – Store in a freezer-proof container or bag and make certain that it’s sealed tight.

Optional Add-Ins

If you’re looking for some additional add-ins for your pumpkin bread, you can always try some of these:

  • Pecans
  • Coconut shreds
  • Chocolate Chips
  • Sliced almonds

More fall dessert recipes!

If you love using your smoker and grill as much as we do for fall desserts and treat I know you are going to love these recipes!

  • Apple Monkey Bread – Stuffed with tender, juicy apples and topped with icing. This Apple Monkey Bread on the grill is perfect for camping or anytime!
  • Apple Dump Cake – You only need FOUR ingredients for this quick and easy apple cake.
  • Baked Apples – Tender, juicy apples that are stuffed with an amazing oatmeal crumble and then grilled or baked in the oven

If you love these Pumpkin Bread as much as we do, please comment with a five-star rating! When you’re making a yummy recipe, be sure to tag me at @gimmesomegrilling or #gimmesomegrilling, enjoy!

Shop Our Spices

Shop Now!

Did you make this? If you snap a photo, please be sure tag me on Instagram at @gimmesomegrilling or #gimmesomegrilling so I can see your grilling masterpieces!

Want to save this recipe? Enter your email below and we'll send the recipe straight to your inbox!
Loading
Sliced pumpkin bread
5 from 3 votes

Smoked Pumpkin Bread

An easy fall treat that can be prepared in your electric smoker! This dump and go Smoked Pumpkin Bread can also be baked in the oven if you’d like!
Prep:15 mins
Cook:1 hr 5 mins
Total:1 hr 20 mins
Print Recipe Rate Recipe
Save RecipeSaved!
8

Ingredients

  • 3 1/3 c. all-purpose flour
  • 3 c. sugar
  • 2 tsp baking soda
  • 1 1/2 tsp salt
  • 1 tsp ground cinnamon
  • 1 tsp ground nutmeg
  • 15 oz pumpkin
  • 1 c. vegetable oil
  • 4 eggs
  • 2/3 c. water
Prevent your screen from going dark

Instructions

  • Preheat smoker to 350 degrees. Prepare two 5x9x3 inch loaf pans with non-stick spray, set aside.
  • Put a rimmed baking sheet or cake pan upside don grill grates to prevent the bottom of the bread from cooking to fast.
  • In a large mixing bowl combine pumpkin, oil, eggs and water. Mix in dry ingredients. Mix until combined. Spoon into loaf pans.
  • Place loaf pans on baking sheet in smoker. Smoke for 65-70 minutes or until a toothpick inserted near the center comes out clean.
  • Cool for 10 minutes and remove from pan to wire rack.

Tips

What type of pellets should I use?
We use a hickory blend of pellets when smoking this recipe
Can I double this recipe?
You can! Just double all the ingredients listed below and make an extra loaf.
How do I know when quick bread is done?
The easiest way to tell that your quick pumpkin bread is done is to insert a toothpick into the middle of the bread once the timer is beeping that it's finished cooking. If the toothpick comes out clean, it's done. If it comes out covered in batter then you know that it needs to cook for a little bit longer. 
How do I store Pumpkin Bread?
    • Counter - Cover in plastic wrap or wrap in aluminum foil and have it set on the counter.
    • Fridge - Put in a bag or container with a lid and have it sitting in your fridge.
    • Freezer - Store in a freezer-proof container or bag and make certain that it's sealed tight. 

Nutrition Information

Calories: 550.53kcal (28%), Carbohydrates: 118.67g (40%), Protein: 8.7g (17%), Fat: 5.47g (8%), Saturated Fat: 3.08g (19%), Cholesterol: 81.84mg (27%), Sodium: 744.3mg (32%), Potassium: 266.82mg (8%), Fiber: 1.86g (8%), Sugar: 76.62g (85%), Vitamin A: 4643.92IU (93%), Vitamin C: 4.78mg (6%), Calcium: 33.8mg (3%), Iron: 3.26mg (18%)
© Gimme Some Grilling ®

We are not dietitians and recommend you seek a nutritionist for exact nutritional information. The information in the nutrition box is calculated through a program and there is room for error. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator.

Did you make this?

Be sure to upload a photo & tag me at @gimmesomegrilling. I love seeing what you made!

Tag Me On Instagram Rate Recipe
466 shares
  • Facebook
  • Twitter
  • Yummly

Meet the Evinks

Hi! We are Jason & Julie! We focus on easy, simple recipes that everyone can tackle on their smoker and grills that the entire family will enjoy!

Read more...

You May Also Like...

  • Chocolate Chip Pumpkin Bread {Smoked or Baked}
  • Apple bread sliced with icing
    Apple Bread with Icing {Smoked or Baked}
  • Cinnamon Apple Monkey Bread in a foil pan for camping breakfast
    Apple Monkey Bread on the Grill
  • Grilled French Bread in Foil
    Cheesy Grilled Garlic Bread

Reader Interactions

Leave a Comment Cancel reply

Have a question? Submit your question or comment below.

Recipe Rating




  1. Malinda says

    Posted on 3/17/21 at 1:05 pm

    5 stars
    Thank you for sharing this! It was so unique I knew I had to try it!

    Reply
    • Julie says

      Posted on 3/18/21 at 8:56 am

      Thanks Malinda!

      Reply
  2. Danielle says

    Posted on 3/12/21 at 4:20 pm

    5 stars
    I added this to my recipe book! Loved the smoky flavor!

    Reply
    • Julie says

      Posted on 3/15/21 at 9:18 am

      Awesome Danielle! Let me know how it turns out!

      Reply
  3. Alison LaFortune says

    Posted on 3/9/21 at 4:51 pm

    5 stars
    Yum! The smoky flavor is so good with the pumpkin. Perfect for late summer!

    Reply
    • Julie says

      Posted on 3/11/21 at 8:21 pm

      Thank you Alison! Glad this recipe was a hit at your house!

      Reply

Primary Sidebar

Welcome!

Hi! We are Jason & Julie! We focus on easy, simple recipes that everyone can tackle on their smoker and grills that the entire family will enjoy!

Read More...

Feed a Crowd!

Burnt Ends in foil pan

Poor Man’s Burnt Ends

A plate with slices of smoked pork loin in a circle.

Easy Smoked Pork Loin

A whole turkey breast in a foil pan.

Smoked Turkey Breast {Bone-In}

Smoked Pork Butt Pulled on tray

Easy Smoked Pork Butt

5 Secrets to Mastering your Smoker

Close up Traeger Smoker with food

5 Secrets to Mastering your Smoker

Favorites!

Easy Smoked Ribs being brushed with BBQ sauce

Smoked Ribs {3-2-1 Method}

Marinated pork chops on grill pan

The BEST Pork Chop Marinade

Easy Traeger Smoked Meatloaf on electric smoker

Smoked Meatloaf

sausage and egg breakfast casserole in tin pan

Sausage Breakfast Casserole {Grill or Oven}

Our Grilling Secrets

5 Secrets to Mastering your Smoker

As Seen In:

Good housekeeping logo.
Country Living logo.
BuzzFeed logo.
Delish logo.
The Huffington Post logo.
Parade logo.
Back to Top

Privacy Policy

Accessibility

Disclaimers

Contact

© 2023 Gimme Some Grilling ®
Site Credits
Designed by Melissa Rose Design Developed by Once Coupled
Back to Top
  • Pinterest
  • Facebook
  • Twitter
  • Yummly