quick & easy

beef rub

You’ll want to have this beef rub in your pantry whenever you are grilling or smoking any beef on your Traeger! Mix up the perfect blend of spices, then store it in an airtight Mason jar for up to four months so you are always ready. It’s perfect for using on steaks, Poor Man’s Burnt Ends, roast beef and more. It will take your smoked or grilled beef to mouthwatering!

INGREDIENTS

Kosher Salt

Brown Sugar

Garlic Powder

Black Pepper

Onion Powder

White Sugar

Smoked Paprika

Mix all ingredients together.

1

Instructions

Store in an airtight container for up to four months.

2

Instructions

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Hi! We are Jason & Julie! We focus on easy, simple recipes that everyone can tackle on their smoker and grills that the entire family will enjoy!

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