Brat Tater Tot Casserole has a layer of cheesy mixed vegetables that’s topped with Tater Tots and Brats. Put it on the grill and have a delicious dinner.
Huge hit with the fam. And so easy! New favorite for sure. -Alison
▢ 12 oz frozen mixed vegetables ▢ 10.75 oz condensed cheddar cheese soup ▢ 1/2 tsp ground black pepper ▢ 3 c. frozen tater tots ▢ 19 oz Johnsonville original brats cut into 1/3rds
Preheat grill. Spray a square foil pan with non-stick spray. Set aside. In a mixing bowl combine the mixed vegetables, soup and black pepper until mixed.
Spread out on the bottom of prepared foil pan. Top vegetable mixture with tater tots and then sliced brats.
Grill, flip brats half way through grilling until the brats' internal temperature is 160 degrees F, and tater tots are golden brown.
Grilled 3 Meat Pizza
French Dip Foil Packets
Grilled Meatball Subs
Hi! We are Jason & Julie! We focus on easy, simple recipes that everyone can tackle on their smoker and grills that the entire family will enjoy!