FLANK STEAK

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A delicious light, healthy dinner that’s packed with flavor! This grilled flank steak is marinated in a dry chili lime marinade and topped with corn salsa. It’s bursting with flavor and is so tender, juicy and mouthwatering.

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INGREDIENTS

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1

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Grill the corn until you have nice charred kernels.

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3

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Place flank steak on grill. Grill each side. Remove from heat and let it rest on a cutting board.

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Cut the steak and add back to the pan. Add the corn salsa. Serve and Enjoy!

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FLANK STEAK

WITH CORN SALSA

A delicious light, healthy dinner that’s packed with flavor! This grilled flank steak is marinated in a dry chili lime marinade and topped with corn salsa. It’s bursting with flavor and is so tender, juicy and mouthwatering.

INGREDIENTS

Lime

Chili Powder

Sea Salt

Cumin

Olive Oil

Bell pepper

Onion

Avocado

Cherry Tomatoes

Jalapeno

Cilantro

Cayenne Pepper

1

Instructions

Grill the corn until you have nice charred kernels.

2

Instructions

3

Instructions

Place flank steak on grill. Grill each side. Remove from heat and let it rest on a cutting board.

4

Instructions

Cut the steak and add back to the pan. Add the corn salsa. Serve and Enjoy!

5

Instructions