Smoked Taco Pretzel Bites
Quick and easy Smoked Pretzels Bites that are flavored with taco seasoning. You only need three ingredients to make this quick snack or appetizer recipe.
Servings: 8
Calories: 165kcal
Ingredients
- 16 Ounces Sourdough Pretzel Bites 1 bag
- 2 Ounces Taco Seasoning 1 packet
- ½ cup Unsalted Butter 1 stick, melted
Instructions
- Preheat your pellet smoker to 250 degrees Fahrenheit according to manufacturer's directions.
- Place the butter in a large, microwave-safe mixing bowl and heat it for 1 minute or until fully melted.
- Add the pretzels to the bowl and stir gently until all pretzels are well coated.
- Sprinkle the taco seasoning over the top of the butter coated pretzels. Gently stir them again, until fully coated. Allow to sit until the smoker is ready.
- Spread the pretzels on an average sized baking sheet and place in your smoker for 30 minutes. You can also use a disposable aluminum roasting pan for easy clean up.
- Remove, let cool for a couple of minutes, and enjoy!
Nutrition
Calories: 165kcal | Carbohydrates: 33g | Protein: 3g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 4mg | Sodium: 1120mg | Potassium: 1mg | Fiber: 2g | Sugar: 6g | Vitamin A: 707IU | Vitamin C: 3mg | Calcium: 15mg | Iron: 1mg