Smoked Hamburgers are such an easy recipe to prepare on your smoker! These Traeger Burgers are juicy and full of flavor from being slow cooked on your pellet grill.
I made these last night and hubby and I just loved them! I think this is how we are going to make our burgers from now on!! -Beth
▢ 1 pound ground beef 15% fat content or higher ▢ 2 tsp seasoned salt ▢ ½ tsp ground black pepper ▢ 1 egg whisked ▢ 4 hamburger buns
Preheat the smoker. Combine the beef, egg, salt, and pepper, then form four patties. Place the patties on the preheated smoker and cook.
1
Remove the patties and toast the buns over high heat. Assemble your smoked burgers on the toasted buns with your preferred toppings.
2
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Hi! We are Jason & Julie! We focus on easy, simple recipes that everyone can tackle on their smoker and grills that the entire family will enjoy!
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