These Cinnamon Sugar Pretzels only require four ingredients and are smoked on your Traeger. The result is a deep smoky flavor, plus the addition of a salty, sweet crunch perfect as snack or appetizer!
The buttery flavor and cinnamon sugar together– yum! Loved these for a classroom snack recently. -Alison LaFortune
▢ 12 ounces Butter Snaps Pretzels ▢ ½ cup Stick Butter ▢ ¾ cup Sugar ▢ 2 Tablespoons Ground Cinnamon
Preheat your pellet smoker. In a small bowl, mix together the cinnamon and sugar, set aside.
Place the butter in a mixing bowl and melt in the microwave until fully melted.
Add the pretzels to the bowl with the melted butter and gently fold them over until pretzels are fully coated with butter.
Then add the cinnamon sugar mixture to the bowl with the pretzels. Gently fold mixture over again until they’re fully coated once more.
Spread the pretzels on a baking sheet or disposable aluminum roasting pan and smoke for 1.5 hours. Remove and let sit before serving or eating. Enjoy!
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Hi! We are Jason & Julie! We focus on easy, simple recipes that everyone can tackle on their smoker and grills that the entire family will enjoy!