These Cinnamon Sugar Pretzels only require four ingredients and are smoked on your Traeger. The result is a deep smoky flavor, plus the addition of a salty, sweet crunch perfect as snack or appetizer!
The buttery flavor and cinnamon sugar together– yum! Loved these for a classroom snack recently. -Alison LaFortune
▢ 12 ounces Butter Snaps Pretzels ▢ ½ cup Stick Butter ▢ ¾ cup Sugar ▢ 2 Tablespoons Ground Cinnamon
Preheat your pellet smoker. In a small bowl, mix together the cinnamon and sugar, set aside.
1
Place the butter in a mixing bowl and melt in the microwave until fully melted.
2
Add the pretzels to the bowl with the melted butter and gently fold them over until pretzels are fully coated with butter.
3
Then add the cinnamon sugar mixture to the bowl with the pretzels. Gently fold mixture over again until they’re fully coated once more.
4
Spread the pretzels on a baking sheet or disposable aluminum roasting pan and smoke for 1.5 hours. Remove and let sit before serving or eating. Enjoy!
5
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Hi! We are Jason & Julie! We focus on easy, simple recipes that everyone can tackle on their smoker and grills that the entire family will enjoy!
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