Recipes for the Everyday Grill Master
The main event gets all the glory, but the sides are what people actually remember.
I've watched grown adults skip straight past a perfectly smoked prime rib and pile their plates high with Smoked Jalapeño Popper Mac and Cheese. (My sister in law swears my Smoked Hasselback Potatoes are worth the drive to come visit, and honestly, I'm not mad about it.) These side dish recipes are the ones I pull out to round out a cookout, a holiday dinner, or just a regular Tuesday when the grill is already going anyway.
You'll find smoked side dishes like Smoked Baked Potatoes, Smoked Hasselback Potatoes, and the unforgettable Smoked Jalapeño Popper Mac and Cheese. Grilled vegetable recipes are stacked too, with Grilled Corn on the Cob, Grilled Carrots, Grilled Sweet Potatoes, Grilled Cauliflower, Grilled Baked Potatoes, and Bacon Wrapped Asparagus that disappears before it even cools. For the Blackstone, there's Blackstone Brussels Sprouts with brown sugar and butter that'll convert the Brussels skeptics in your house. Corn Salad and Corn on the Cob in Foil round out the summer cookout lineup.
BBQ cookouts, holiday dinners, weeknight meals, or potluck contributions, these grilled and smoked side dish recipes pair with everything coming off the grill or the smoker. Pick a side, folks, and load up your plate.
