Bacon Wrapped Grilled Brussels Sprouts
29 Comments
Updated: 11/06/20
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Delicious grilled Bacon Wrapped Brussel Sprouts on a skewer! This easy side dish is perfect for throwing on the grill and so tasty. A quick and simple marinade makes these the BEST Grilled Brussel Sprouts ever!
The often overlooked Brussels Sprouts has never looked so good… am I right? Oh my goodness, did I hit it outa the ballpark with this simple recipe for Bacon Wrapped Brussel Sprouts!
I was making these a day that I was home alone and I was feeling sorry for myself! All this food (I made FOUR videos that day!) and no one to enjoy it with me.
I was outside grilling when I happened to spot my neighbor on her mower across the road, who is also one of my besties, and I knew she was the perfect person to share these with. That lucky grill got his amazing Grilled Corn Guacamole too!
The next week I was at their house for their son’s birthday party and her husband was still raving about these recipes.
Ahhhhh the sweet smell of success!
I love how the veg gets that dark char and the bacon becomes crispy around the edges. The quick marinade adds so much flavor to this meal, but wrapping them in bacon takes these grilled Brussels sprouts right over the top!
Wouldn’t this be a great side for the holidays? And as quickly as they take to grill no matter where you live, you can pop these on the grill and they will be done in no time! Of course if you do not want to brave winter weather, you can certainly use an indoor stovetop grill also. Hey, no judgement! ?
Grocery List for Bacon Wrapped Brussels Sprouts
- Soy sauce
- Pepper
- Garlic powder
- Bacon
- Brussels sprouts
How to Grill Brussel Sprouts
-
- Whisk together the ingredients for the marinade.
- Slice Brussels sprouts in half lengthwise.
- Add to marinade and let sit for 20 minutes, covered.
- Clean, oil and preheat the grill
- Next get your skewers, thread the bacon onto the skewer first, add a brussels sprout, fold bacon over the brussels sprout and onto the skewer and repeat with ending with bacon.
- to 350 degrees F.
- Place skewers on the grill. Grill for 5 minutes, flip and grill an addition 4-5 minutes or until bacon is crispy and brussels are charred.
Can you grill Brussels sprouts?
- Absolutely! Just look at these pictures grilling gives them a smokey flavor and great bite!
How long does it take to grill brussel sprouts?
- Only four to five minutes per side for perfect charred perfection!
This is the perfect easy side dish and great on a buffet! Stacks of Bacon Wrapped Grilled Brussel Sprouts makes for easy finger food and is so tasty too!
Don’t forget to make this easy Grilled Salmon with it!
Here are a few more side dishes from the blog I think you’ll enjoy!
- Easy Smoked Vegetables
- Grilled Bacon Wrapped Asparagus
- Seasoned Potatoes on Smoker
- Smoked Deviled Eggs
What is your favorite veg on the grill? Be sure and comment below and let me know, I’d love to hear from you! If you try this, I hope you can swing back and let me know what you think of this easy side dish!
WATCH THE STEP BY STEP VIDEO FOR THIS GRILLED BACON WRAPPED BRUSSELS SPROUTS RECIPE BELOW:
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Don’t forget, comment below and let me know how much you love this meal! Post a picture on Instagram and be sure to tag me so I can see it too! I’m loving all of your delicious foodie pics! You can find me at @gimmesomegrilling or just #gimmesomegrilling -if you hashtag me, I’ll get to see it that way too!
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Grilled Bacon Wrapped Brussels Sprouts
Delicious Bacon Wrapped Grilled Brussels Sprouts on a skewer! This easy side dish is perfect for throwing on the grill and so tasty. A quick and simple marinade makes these the BEST Brussel Sprouts ever!
Video
Ingredients
- 1 Tbsp olive oil
- 1/3 c. soy sauce low sodium
- 1/4 tsp pepper
- 1/4 tsp garlic powder
- 8 slices bacon
- 16 brussels sprouts
Instructions
- In a small bowl whisk together the olive oil, soy sauce, pepper and garlic powder.
- Slice Brussels sprouts in half lengthwise. Place in marinade and let sit for 20 minutes, covered.
- Next get your skewers. Stick the end of a piece of bacon through skewer, add a brussels sprout, fold bacon over the brussels sprout and onto the skewer, repeat with three more brussels sprouts, ending with bacon.
- Clean, oil and preheat your grill to 350 degrees F.
- Place skewers on grill. Grill for 5 minutes, flip and grill an addition 4-5 minutes or until bacon is crisp and brussels sprouts are charred. Remove and enjoy.
Tips
If you are using wooden skewers remember to soak in water according to package directions before grilling.
Nutrition Information
Calories: 130kcal (7%), Carbohydrates: 4g (1%), Protein: 5g (10%), Fat: 11g (17%), Saturated Fat: 3g (19%), Cholesterol: 15mg (5%), Sodium: 706mg (31%), Potassium: 212mg (6%), Fiber: 2g (8%), Sugar: 1g (1%), Vitamin A: 295IU (6%), Vitamin C: 32.3mg (39%), Calcium: 18mg (2%), Iron: 0.9mg (5%)
Linda M says
Gigantic fail! Hardly any flavor. Bacon only works if you use THICK cut… and that’s lots more expensive. Won’t try against n
Courtney says
Sorry to hear you did not enjoy this recipe.
Deb says
Can you marinate for longer say 8 hours or overnight?
the Evinks says
I wouldn’t do it longer than 24 hours.
Ellen Holmes says
Is the bacon thin or thick?
the Evinks says
We used a thicker cut.
Chris says
I added shrimp with your recipe. Definitely making it again. Great way to eat sprouts. Thanks. My son is going to love these.
Megan Mitzel says
Shrimp sounds like a great addition! I’m glad you enjoyed it!
Chrisa says
These cane out food, i ised maple glazed bacon as well.the only thing i suggest is that the Brussels are half cooked so they are not hard as rocks. So microwave for about 4 to 5 min in water and then cut in half… but other than that it was really good!
Megan Mitzel says
Glad you enjoyed them!
Embeya says
I think I will look for these and try your recipe this weekend. Thank you for sharing!
Dang Thai from Embeya !
Megan Mitzel says
You’re welcome!
Rhonda says
Hi, I had cheap bacon that would not behave on the skewers so I chopped it up, added it to the sprouts with the marinade and microwaved it. It turned out delicious and super easy . Thanks
Megan Mitzel says
Awesome! I’m glad it still worked out for you and you enjoyed it!
Toni says
We did these and the brussel sprouts were hard as a rock when we used your cooking times. We had to keep them on for at least 30 min. Also, the description says balsamic and the recipe says soy sauce.
MaggieK says
Does the bacon make the grill a mess or does it cook up quickly??
Julie Evink says
Just make sure you spray it with some non stick spray before preheating and it should be a quick and easy clean up!
Mary Lennon says
Video shows olive oil in the marinade, but it is not mentioned in the recipe?
Julie Evink says
1 Tbsp sorry updated!
Brian Bollinger says
I saw this recipe and immediately thought of my wife . She loves brussel sprouts . The only thing I am going to change is the balsamic . I am going to try a strawberry drizzle after they are taken off the grill . It’ll add color and seasonal flavor .
Julie Evink says
Oh now that sounds like an amazing pairing!
Melissa Howell says
How the heck do you come up with these amazing ideas? I would never dream this up! Can I just come live at your house for a week and have you cook all the yummy things for me?
Julie Evink says
Sure! I love taste testers!
Malinda says
Bacon makes everything taste good!! Love this recipe!!
Julie Evink says
I totally agree!
Danielle Green says
What a great way to make brussel sprouts more delicious than they already are!
Julie Evink says
Bacon makes everything better!
Debbie says
YUM!!! You totally dressed these up and made them fun – we LOVED this recipe!!
Julie Evink says
So glad you enjoyed them!