• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • About
  • Contact
  • My Recipe Box

Gimme Some Grilling ®

Recipes for the Everyday Grill Master

  • All Recipes
  • Course
    • Appetizers
    • Side Dishes
    • Breakfast
    • Main Dish
    • Desserts
    • Rubs
  • Meat
    • Beef
    • Chicken
    • Pork
  • Shop Our Rubs
Display Search Bar

Grilling

Smoking

Chicken

Main Dish

Appetizers

Burgers

Visit my other sites:

Julie’s Eats & Treats

Kids Activity Zone

HomeSauces

Alabama White BBQ Sauce

4.86 from 7 votes
Jump to Recipe
  • Share
By: the Evinks16 Comments
Posted: 04/19/22

This post may contain affiliate links. Please read our disclosure policy.

Pin Collage Alabama White BBQ Sauce

Did you know there was white BBQ Sauce? This twist on a traditional BBQ sauce is tangy, creamy and delicious. We love putting Alabama White BBQ Sauce on our grilled chicken, pulled pork, fish, burgers and lots more!

Want to save this recipe? Enter your email below and we'll send the recipe straight to your inbox!
Loading

I had never heard of this BBQ sauce, but once I tried it I was hooked. Give me all the reasons to make it! Use it as a dipping sauce for some juicy grilled chicken legs, or maybe a whole smoked chicken?

PIN IT FOR LATER!

Chicken leg being dunked into Alabama White BBQ Sauce in a white dish

What does Alabama White BBQ Sauce taste like?

First of all, it’s completely different than your traditional red BBQ sauce. Instead of the red, tomato-based BBQ sauce we are used to it’s a slightly sweet, very tangy and has a hint of spice.

Plus, it’s totally addictive and soon you’ll be dipping everything in it!

What is White BBQ Sauce Made of?

The main ingredient in this sauce is mayonnaise. It’s thinned out with vinegar and that gets a kick from the horseradish, Worcestershire sauce, and mustard. Whatever you pair with it you’ll love this White barbecue sauce!

  • Mayonnaise – Gives this unique BBQ sauce it’s white color and creamy texture!
  • Apple cider vinegar – Adds a pop of bright acidity.
  • Garlic powder and onion powder – Add tons of flavor.
  • Spicy brown mustard – Brings some heat!
  • Brown sugar – Adds sweetness to balance the acid from the vinegar.
  • Worcestershire sauce – Gives the sauce a deep savory flavor.
  • Salt – To enhance all the flavors!
  • Horseradish – Adds spiciness.
Image showing ingredients for white bbq sauce like mayonnaise apple cider vinegar garlic and onion powder horseradish

1 Easy Step To Prepare!

We recommend whipping up this easy BBQ sauce at least two hours ahead of time so the flavors can meld together. It’s even better the next day!

  • Just grab a bowl and dump all the ingredients into the bowl, then whisk it until smooth.
  • Pop it into the refrigerator after you mix it.
Collage of two images showing a bowl with ingredients in and then mixed up

Where did Alabama White BBQ Sauce originate?

It originates from Northern Alabama! It was created in 1925 in Decatur, Alabama by Bob Gibson. He started a restaurant that is an institution today called Big Bob Gibson Bar-B-Q. This sauce is a favorite because it clings to your grilled or smoked meat with a rich flavor you won’t get anywhere else.

No matter where you hail from you are going to love this tangy white BBQ Sauce! but once you try it you’ll be making it no matter where you live. It’s a staple there for serving on grilled chicken and more foods hot off the grill or out of the smoker.

It seems everywhere you go they have a twist on their favorite BBQ sauces. In Kansas City BBQ they are known for their thick, sweet sauce. Travel over to North Carolina and their sauce is thin and have a vinegar base. South Carolina prefers a mustard base sauce!

This white barbecue sauce is definitely one of our favorites!

How To Serve It!

I love this sauce because there are so many ways to use it!

  • Traditionally, the BBQ joints smoke a chicken and then dunk it in sauce allowing the chicken to soak up all the sauce.
  • Another option is to baste your chicken with the sauce as you grill it.
  • We love dunking our favorite grilled meats, like chicken wings, in it and serving it as a side.
  • You can also serve it with your favorite pulled pork for another delicious and easy way to enjoy it and mix it up a bit.
  • Switch up your ranch dip and dunk your favorite vegetables in this white barbecue sauce instead.

Storage Tips!

  • Store in an airtight container in your refrigerator for up to one week.
  • If you are basting meat with this sauce remember to take out what you need and toss any leftovers you dipped your basting brush into after you prepare your meat so you don’t cross-contaminate your sauce.
Jar of prepared White BBQ Sauce with red checkered napkin in background

Put a twist on BBQ chicken night and give this Alabama White BBQ Sauce a try! You can never have too many barbecue sauce recipes, right? Once you try this one, I know it will be a favorite at your house like it is at ours.

Make it a Meal with your Grilled or Smoked Chicken!

  • You can never go wrong with these easy smoked or grilled vegetables!
  • Make it kid friendly and with an adult friendly Smoked Mac & Cheese!
  • Light fluffy smoked or grilled baked potatoes covered with this sauce sounds delicious!
  • Don’t forget an easy Apple Dump Cake for dessert!

WATCH THE STEP BY STEP VIDEO FOR THIS RECIPE BELOW:

If you enjoy watching these videos make sure you subscribe to my YouTube Channel and click the bell icon to be notified each time I post a new video!

Tag me on Instagram when you make this @gimmesomegrilling or #gimmesomegrilling – love to see your delicious eats!!

Shop Our Spices

Shop Now!

Did you make this? If you snap a photo, please be sure tag me on Instagram at @gimmesomegrilling or #gimmesomegrilling so I can see your grilling masterpieces!

Chicken leg being dunked into Alabama White BBQ Sauce in a white dish
4.86 from 7 votes

Alabama White BBQ Sauce

Did you know there was white BBQ Sauce? This twist on a traditional BBQ sauce is tangy, creamy and delicious. We love putting Alabama White BBQ Sauce on our grilled chicken, pulled pork, fish, burgers and lots more!
Prep:5 minutes mins
Refrigeration Time:2 hours hrs
Total:2 hours hrs 5 minutes mins
Print Recipe Rate Recipe
Save RecipeSaved!
Want to save this recipe? Enter your email below and we’ll send the recipe straight to your inbox!
Loading

Video

16

Ingredients

  • 1 ½ cups mayonnaise
  • 2 Tablespoons apple cider vinegar
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • 1 Tablespoon spicy brown mustard
  • 1 Tablespoon brown sugar
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon salt
  • 2 teaspoons horseradish

Instructions

  • In a medium sized mixing bowl combine all the ingredients. Whisk until smooth.
  • Transfer to a jar or air tight container. Store in the refrigerator for up to one week. We recommend letting this sit at least 2 hours, but 24 hours is best, in the refrigerator before enjoying so the flavors have a chance to meld.

Tips

How to Serve!
  • Traditionally, the BBQ joints smoke a chicken and then dunk it in sauce allowing the chicken to soak up all the sauce.
  • Another option is to baste your chicken with the sauce as you grill it.
  • We love dunking our favorite grilled meats in it and serving it as a side.
  • You can also serve it with your favorite pulled pork for another delicious and easy way to enjoy it and mix it up a bit.
  • Switch up your ranch dip and dunk your favorite vegetables in this white sauce instead.
Storage Tips!
  • Store in an airtight container in your refrigerator for up to one week.
  • If you are basting meat with this remember to take out what you need and toss any leftovers you dipped your basting brush into after you prepare your meat so you don’t cross contaminate your sauce.

Nutrition Information

Serving: 2Tbsp, Calories: 156kcal (8%), Carbohydrates: 1g, Protein: 1g (2%), Fat: 17g (26%), Saturated Fat: 3g (19%), Cholesterol: 9mg (3%), Sodium: 304mg (13%), Potassium: 10mg, Fiber: 1g (4%), Sugar: 1g (1%), Vitamin A: 14IU, Vitamin C: 1mg (1%), Calcium: 2mg, Iron: 1mg (6%)
© Gimme Some Grilling ®

We are not dietitians and recommend you seek a nutritionist for exact nutritional information. The information in the nutrition box is calculated through a program and there is room for error. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator.

Did you make this?

Be sure to upload a photo & tag me at @gimmesomegrilling. I love seeing what you made!

Tag Me On Instagram Rate Recipe
18.6K shares
  • Facebook
  • Twitter

Meet the Evinks

Hi! We are Jason & Julie! We focus on easy, simple recipes that everyone can tackle on their smoker and grills that the entire family will enjoy!

Read more...

You May Also Like...

  • Pulled Chicken Sandwiche in hand
    Pulled Grilled Chicken Sandwiches with Root Beer Barbecue Sauce
  • BBQ Chicken Recipe being brushed with barbecue sauce
    BBQ Chicken on the Grill!
  • BBQ Smoked Chicken Thighs on smoker
    Smoked Chicken Thighs
  • Easy BBQ Sauce recipe in bowl
    Homemade BBQ Sauce

Reader Interactions

Leave a Comment Cancel reply

Have a question? Submit your question or comment below.

Recipe Rating




  1. Kim bebout says

    Posted on 8/31/22 at 10:40 pm

    4 stars
    I added 2 shakes of cayenne and 3 shakes of hot sauce for a little kick! Delicious!

    Reply
    • the Evinks says

      Posted on 9/6/22 at 11:47 am

      Sounds delicious Kim! Thanks for rating and commenting on this recipe!

      Reply
  2. Kathy Soule says

    Posted on 8/1/22 at 8:09 am

    5 stars
    I am going to use this as dipping sauce for BBQ quesadillas. Might use sour cream instead of mayo. It’s what’s for dinner tonight!

    Reply
    • the Evinks says

      Posted on 8/4/22 at 11:15 am

      Oh that sounds amazing!

      Reply
  3. Elaine says

    Posted on 6/24/20 at 9:15 pm

    Absolutely delicious the best White BBQ sauce. And I have made a lot. Soo Good!

    Reply
    • Megan Mitzel says

      Posted on 6/25/20 at 9:58 pm

      Excellent!! I’m so glad you loved it!

      Reply
  4. Danielle says

    Posted on 6/2/20 at 2:18 pm

    5 stars
    We grilled chicken over the weekend and tried this recipe. It was amazing! This will be a recipe we use over and over! Thanks!

    Reply
    • Megan Mitzel says

      Posted on 6/4/20 at 10:24 pm

      You’re welcome! So glad you loved it!

      Reply
  5. Lisalia says

    Posted on 5/26/20 at 9:43 pm

    5 stars
    A white bbq sauce! That has all the flavor and won’t stain my clothes! I’m all in. Especially that kick with added horseradish… Yum!

    Reply
    • Megan Mitzel says

      Posted on 5/28/20 at 10:15 pm

      Yes! It is seriously the best!

      Reply
  6. Krissy Allori says

    Posted on 5/26/20 at 9:30 pm

    5 stars
    I have never heard of this kind of BBQ sauce. It sounds amazing though. BBQ season is starting in these parts so I’m going to save this recipe and give it a try.

    Reply
    • Megan Mitzel says

      Posted on 5/28/20 at 10:15 pm

      Great! I hope you love it!

      Reply
  7. Malinda says

    Posted on 5/26/20 at 8:06 pm

    5 stars
    My husband and I loved this BBQ sauce! We grilled chicken breasts and served this with it. SO GOOD!

    Reply
    • Megan Mitzel says

      Posted on 5/28/20 at 10:17 pm

      Perfect! So glad you loved it!

      Reply
  8. Alison LaFortune says

    Posted on 5/26/20 at 5:01 pm

    5 stars
    YUM. I would dip anything in this… steak, veggies, etc.

    Reply
    • Megan Mitzel says

      Posted on 5/28/20 at 10:17 pm

      It is perfect for just about anything! Glad you enjoyed!

      Reply

Primary Sidebar

Welcome!

Hi! We are Jason & Julie! We focus on easy, simple recipes that everyone can tackle on their smoker and grills that the entire family will enjoy!

Read More...

Feed a Crowd!

Burnt Ends in foil pan

Poor Man’s Burnt Ends

A plate with slices of smoked pork loin in a circle.

Easy Smoked Pork Loin

A whole turkey breast in a foil pan.

Smoked Turkey Breast {Bone-In}

Smoked Pork Butt Pulled on tray

Easy Smoked Pork Butt

5 Secrets to Mastering your Smoker

Close up Traeger Smoker with food

5 Secrets to Mastering your Smoker

Favorites!

Easy Smoked Ribs being brushed with BBQ sauce

Smoked Ribs {3-2-1 Method}

Marinated pork chops on grill pan

Pork Chop Marinade

Easy Traeger Smoked Meatloaf on electric smoker

Smoked Meatloaf

sausage and egg breakfast casserole in tin pan

Sausage Breakfast Casserole {Grill or Oven}

Our Grilling Secrets

5 Secrets to Mastering your Smoker

As Seen In:

Good housekeeping logo.
Country Living logo.
BuzzFeed logo.
Delish logo.
The Huffington Post logo.
Parade logo.
Back to Top

Privacy Policy

Accessibility

Disclaimers

Contact

© 2025 Gimme Some Grilling ®
Site Credits
Designed by Melissa Rose Design Developed by Once Coupled
Back to Top
  • Pinterest
  • Facebook
  • Twitter