The BEST Steak Seasoning!
9 Comments
Posted: 04/08/22
Updated: 11/06/20
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This Homemade Steak Seasoning is the perfect blend of spices that will bring your grilled steak to the next level. If you season your steak with salt and pepper the flavor in this steak rub is going to blow your mind.
It’s the best steak seasoning with a perfect blend of pantry spices and a bit of sweetness from brown sugar – your mouth will be watering over your steaks seasoned with this steak seasoning!
You’ll want to pair your perfectly seasoned grilled steak with veggies like a grilled baked potato and bacon-wrapped asparagus for an entire dinner that’s made on your grill! Summer dinners don’t get any better than that!
What Do I Need To Make Steak Seasoning?
The list of ingredients, plus measurements can be found in the recipe card at the end of the post! As you can see, this seasoning mix contains spices and ingredients that are probably already in your pantry. I love this!
- Brown sugar
- Kosher salt
- Black pepper
- Garlic Powder
- Smoked Paprika
- Onion Powder
- Chili Powder
Love some spice? Go ahead and add a pinch or two of red pepper flakes to kick up the heat!
Did you know we have our own line of spices and rubs? You can grab this steak seasoning here!
The Best Steak Seasoning Blend
While it’s no secret that a delicious steak is always awesome, this steak dry rub takes your steak from good to great!
Plus, it’s so simple and easy to make! Grab the spices and mix them up – that’s it!
I love simple recipes like this because if I’m entertaining they are easy to make, plus if I want a quick steak on the grill during the weeknight it’s super simple to whip this up and I don’t have to worry about marinating and all of that business.
Let’s face it, sometimes I’m just not on top of things like I should be and this homemade Steak Seasoning takes a good steak to a whole new level!
Whether you want a ribeye, filet mignon, strip steak, flank steak… really, guys, this seasoning mix is perfect with any cut!
How Do I Make Steak Seasoning?
This might be the easiest prep work you’ll ever have to do. Once you combine all the seasonings and spices in a small dish, you simply add to the steak, let it rest, and cook!
How To Season Steak
Seasoning the steak is the simple part! While there are many seasonings and marinades out there, it’s all about letting it rest and really get soaked or rubbed into the steak.
Some people only add on for a couple of minutes before cooking, while some recipes call for 24 hours or more.
One thing is certain. The longer you leave the spice blend on, the more flavorful it will be.
Serve These Side Dish Recipes With Your Steak!
Can I Make This Steak Seasoning Ahead?
You sure can! If you know you’re going to be running short on time, just make it up and mix it together. That way when it’s time to add it to the steak, it’s all ready to be done!
We like having this on hand, mixed up, in our pantry so whenever we want a perfectly seasoned steak we can just rub it on and prepare our steak!
How Do I Store Leftover Steak Seasoning?
The best way to store leftover steak seasoning is in an airtight container until you’re ready to use it again. Label it for the next time you are cooking steaks.
This seasoning recipe will last for several months if you store it in an airtight container in a dark, cool, and dry place. It should be good for several rounds of cooking up steaks or other protein dishes.
Can I Use This Seasoning On Other Proteins?
Absolutely. This would be really great for chicken, fish, and pork chops as well. Once you make it once and get that taste, you’ll agree.
Just make certain that you give the seasoning time to marinate into the meats that you’re adding it to. We recommend seasoning your steak and letting it rest to come to room temperature for about 40 minutes before you prepare it.
If you have additional questions about this steak seasoning recipe please comment below and we will do our best to answer!
Are you ready for an amazing steak dinner? I promise it will be when you use this easy spice blend. You’ll skip the expensive ones at the store once you try it. And try this blackened seasoning recipe too! Enjoy!
More Steak Recipes!
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Steak Seasoning Recipe
A perfect blend of spices make this quick and easy recipe the BEST Steak Seasoning recipe ever!
Video
Ingredients
- 2 Tsp brown sugar
- 2 Tbsp kosher salt
- 1 Tbsp black pepper
- 2 Tbsp garlic powder
- 1 Tbsp smoked paprika
- 1 Tbsp onion powder
- 1 tsp chili powder
Instructions
- In a small bowl combine all the ingredients until mixed.
- Sprinkle liberally on steaks. Let rest for 20-40 minutes. Prepare on grill.
- If you are not using the steak seasoning right away or have leftover seasoning store in airtight container.
Tips
Seasoning the steak is the simple part! While there are many seasonings and marinades out there, it’s all about letting it rest and really get soaked or rubbed into the steak.
Some people only add on for a couple of minutes before cooking, while some recipes call for 24 hours or more.
One thing is certain. The longer you leave the spice blend on, the more flavorful it will be.
You sure can! If you know you’re going to be running short on time, just make it up and mix it together. That way when it’s time to add it to the steak, it’s all ready to be done!
We like having this on hand, mixed up, in our pantry so whenever we want a perfectly seasoned steak we can just rub it on and prepare our steak!
The best way to store leftover steak seasoning is in an airtight container until you’re ready to use it again. Label it for the next time you are cooking steaks.
This seasoning recipe will last for several months if you store it in an airtight container in a dark, cool, and dry place. It should be good for several rounds of cooking up steaks or other protein dishes.
Nutrition Information
Calories: 154kcal (8%), Carbohydrates: 35g (12%), Protein: 6g (12%), Fat: 2g (3%), Saturated Fat: 1g (6%), Sodium: 14022mg (610%), Potassium: 591mg (17%), Fiber: 8g (33%), Sugar: 8g (9%), Vitamin A: 4250IU (85%), Vitamin C: 1.7mg (2%), Calcium: 84mg (8%), Iron: 3.9mg (22%)
Sandra says
Disgustingly salty. Kinda ruined our Christmas meal.
Courtney says
I am sorry to hear this. We very much enjoy this seasoning on our steaks.
Malinda Linnebur says
I usually don’t put seasoning on my steak other than salt and pepper but this was great. I just used a light sprinkle so I could taste both the seasoning and the meat. Making extra to try on burgers next time!
Megan Mitzel says
It will be delicious for burgers! Hope you enjoy it!
Danielle Green says
Great flavor combination! Will be trying this the next time we get our grill out for some steaks!
Liz says
I’m always nervous to try any seasoning besides salt and pepper on my steaks, but I’m SO glad I tried your steak seasoning! I’m going to make a quadruple batch so I have it on hand for burgers, too.
Julie Evink says
Great idea!
Katherine says
Such a great mix of flavours in this awesome seasoning!
Julie Evink says
Glad you enjoyed it!